Kay's Dinner Delivery

Bring your family together for dinner without the hassle of shopping and cooking. Tired of thinking about what to make for dinner? Work all day? Do you drive all over town for your kids who are in sports practice, clubs, lessons and no time to make a nutritious meal for your family? Let me help by giving you two nights off from dinner.

Kay's Wednesday 11/20 dinner

Pork Carnitas Tacos

$16.95

One of my favorites to eat... Carnitas Tacos! The pork is braised for hours in the oven with onions, garlic, and other delicious spices to infuse the meat to perfect tenderness and flavor. Served with Coleslaw, Red Onions, Cilantro, and Pico De Gallo to create a wonderful flavors for each taco. Served with a side of Black Beans.

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Learn About the Program

Dinners are offered on Wednesday evenings.

Menus, cooking instructions and tips are sent out each week in email.

Meals include an entree, a grain dish and a vegetable dish. You'll need about 20 minutes to cook the entree, with simple instructions provided.

Prices range between $14.95 and $16.95 per person , based on market price.

There is a $5 home-delivery fee or pick-up is free at the University Child Development School or the Billings school.

The home delivery zone extends from the Shoreline Highlands in the north to Madison Park in the south and Mercer Island in the east to Puget Sound in the west.

Bills are sent at the end of each month based on your orders. Cash, check credit cards or PayPal accepted.

Please Contact Kay to to get set up before placing your first order.

See This Week's Preparation Instructions

Pork Carnitas Tacos

Sautee the Pork until parts are crispy. Heat up tortilla shells on fry pan. Black Beans can be heated up in microwave.

See Last Week's Preparation Instructions

Kay's BBQ Chicken and Corn

Just heat up in oven and enjoy!